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Ice Cream Machines

Malibu FS 423 SP/A

Malibu FS 423 SP/A

 

 

High Output Floorstanding Soft Ice Cream Machine

Our most popular floor standing model, the Malibu FS 423 is available with self-pasteurising which reduces cleaning to once every 30 days. Capable of producing a whopping 42kg of soft ice cream or frozen yoghurt per hour, it's the perfect machine for busy sites.

  • Easy to use LCD Touch panel operation

  • Twin Flavour - Offer two flavours plus a twist(combination of both flavours)

  • Very High output - 42kg per hour and 9 cones per minute

  • Inverter technology for quiet operation

  • Hopper agitator for improved product consistency

  • Fully Functional - standby mode, low level mix alert

Dimensions Operating Power Volts Electrical Supply Cooling No of Compressors Weight Hopper/Barrel Capacity
530 x 930 x 1575mm 4.2kw 240 Three Air 3 237kg 2 x 12.5/2 x 2.7L